Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Enjoy the great taste of Coca-Cola with zero sugar, zero calories

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Dessert: salted chocolate chunk cookies

House-made four cheese ravioli topped with four hand-rolled meatballs and princess sauce

Crispy sautéed Parmesan crusted chicken breast, melted mozzarella, house-made rigatoni pasta with marinara sauce

Choice of chicken or shrimp. Mafaldine pasta, tossed with basil pesto, smoked fumella cheese, roasted tomatoes, peas, crispy prosciutto

fresh mozzarella and roasted tomato tart baked golden brown, topped with thin sliced prosciutto, sundried tomato pesto, arugula and balsamic vinaigrette

Our House Made triple layer espresso laced cake with Dutch cocoa frosting served with a scoop of homemade vanilla ice cream.

Jurgielewicz Long Island Duck Breast oak-grilled with 5 spice and basted with hoisin.

Pan seared Mediterranean Branzino topped with a sherry vinegar Vierge, tomatoes and mixed Italian olives, served with roasted baby Yukon potatoes.

thin sliced prime filet of beef with capers, shallots, olive oil, and our homemade mustard sauce, served with toasted flat bread

Breaded calamari strips, lightly fried and served with our house-made marinara and lemon herb aioli sauces

Jumbo lump blue crab, fresh corn salsa, lemon herb aioli, topped with fresh curly endive

goat cheese wrapped with delicate filo and baked until crisp, topped with honey, Pistachio, pear chutney and balsamic reduction

Shrimp stuffed with creamy cold water lobster chunks, Parmesan cheese, garlic toast, baked, and topped with white wine lobster sauce

House-made veal and pork meatballs, fresh ricotta, and marinara sauce

Six fresh shucked blue point oysters baked with rich spinach, Parmesan, anise-laced cream, and topped with applewood bacon

Sushi grade diced ahi tuna served on a crispy fried rice cake, with wasabi cream, yummy and ginger garlic sauces topped with wakame salad

fresh tomato, sherry wine, lump crab and a touch of garlic served with garlic cheese toast

Halved fresh romaine hearts, house-made dressing, based Parmesan cheese, topped with crispy capers and chickpeas

Mixed greens, hearts of palm, tomatoes, Candy's pecans. Coconut white balsamic dressing, Gorgonzola

Italian sausage and roasted mushroom with ricotta cheese, peppadew sweet peppers, olive oil, and fresh basil

Peppadew sweet peppers, fresh basil, and hot honey drizzle

slow braised short rib and our homemade ragu tossed with fresh made radiatore pasta topped with parmesan cheese

Choice of chicken or shrimp. Mafaldine pasta, tossed with basil pesto, smoked fumella cheese, roasted tomatoes, peas

House-made pinwheel stuffed pasta with lobster and ricotta, topped with lobster and creamy tomato-lobster sauce

Crispy sautéed Parmesan crusted chicken breast, melted mozzarella, house-made penne pasta with marinara sauce

2 double-chops, white bean sausage cassoulet, cabernet demi-glace

Ground Daily, Tillamook Cheddar, Applewood bacon, arugula, tomato jam, herb aioli, seasoned fries

Pear chutney, fiocchi pasta with butter sage sauce

Lightly breaded chicken breast, roasted tomato, goat cheese, mushrooms, white wine sauce, with broccolini, topped with fresh basil

Serves 1-2 guests. 16 oz served sliced, with cabernet reduction, fried onion straws, and shareable oven-baked mushrooms

Yukon mashed potatoes, a Cabernet reduction and Garlic Butter

12 oz Yukon mashed potatoes, cabernet reduction & Garlic Butter

Lightly breaded, crispy mushrooms, broccolini, sticky rice cake, ginger glaze

capers, lemon butter, Yukon mashed potatoes, broccolini

seasoned with our herb blend, white wine sauce, topped with fresh tomato basil salad, served over orzo pasta

fresh sliced potatoes, cream, gruyere and cheddar cheeses baked golden and bubbly

(4) house-made topped with sacred pepper signature marinara

Oven-baked, house-made gemelli pasta, creamy white Cheddar, Gruyere, bread crumbs

orzo pasta sautéed with spinach, mushrooms, butter wine sauce

Topped with a cabernet reduction

wood-fired with olive oil and seasoning, shaved parmesan

Oven-roasted applewood bacon, balsamic glaze

Three scoops of our house-made ice cream, warm chocolate, salted caramel, whipped cream, Candy's pecans

Chef James' warm house-made cookies, topped with vanilla ice cream, caramel sauce

coffee-soaked lady fingers with mascarpone, Marsala zabaglione, cocoa and whipped cream

Traditional candy-coated, fresh whipped cream, fresh fruit, and raspberry sauce

Rich salted caramel, creamy cheesecake swirl, dulce de leche topping

baked fresh with cinnamon and raisins, served warm with vanilla bean ice cream

Tangy key lime custard baked in a traditional graham cracker crust topped with housemade whipped cream

Rich individual chocolate cake with oozing molten center, raspberry sauce with housemade whipped cream

Choose between our chocolate, vanilla or go to our website to see our flavor of the month!